Gordon Ramsay is known as the expletive-loving Michelin-starred chef with a hot head and an even hotter kitchen. Yet, his award-winning food has been met with pretty frosty receptions by some. Now, genuinely, we’re not usually ones for schadenfreude, but we can’t help but relish seeing one of the world’s most celebrated gourmets being roasted for his cooking abilities. And that is, indeed, what happened back in 2009 when Ramsay tried to whip up a feast for a group of those notoriously harsh critics… Buddhist monks. Sign up for our free Indy100 weekly newsletter The clip from The F Word (which still sporadically does the rounds on social media), follows the restauranteur as he prepares an iconic dish for worshippers at a Thai temple in south-west London. In the intro to his mission, he explains: “I love Thai food, I love cooking it, and I love eating it. But this has to be the most daunting task so far.” He explained that his diners – a “small and revered group of Buddhist monks” – are forbidden from cooking by their religious teachings. “So it's up to the local Thai community to offer the one meal the monks are allowed to eat at 11 o'clock each day,” he said – adding that now, he would be offering his own contribution. “Helping me fulfil this honour and privilege is Chang, executive chef of the Blue Elephant, one of London's top Thai restaurants,” he continued. Joining Chang in his kitchen (not without a quick dig at its “tight” layout), Ramsay acknowledged that the “pressure [was] on.” “Are they fussy eaters?” the Hell’s Kitchen star asked Chang, to which he replied: ”No, they are really nice, they're really kind.” Asked if they “ever send food back”, the Thai expert reassured his fellow chef: “No, never.” Ramsay then explained that the Blue Elephant “prepares the very best dishes to offer to the monastery, and every dish has to be perfect”. Clearly, he expected his own efforts to fulfil these high standards, but was soon left with egg (and fish sauce) on his face. Gordon tries to make Pad Thai | The F Word www.youtube.com The celeb chef got to work preparing his “take” on Thailand’s national dish, pad thai, explaining his method to the viewer before adding nervously: “I’ve never cooked for monks before [...] I hope they’re going to be happy with this.” However, before he was able to send his steaming plates of noodles out, Chang demanded to “test” the food first. As he chewed thoughtfully on his forkful, it swiftly became clear that the chef was unimpressed by Ramsay’s “quick and easy” version of his nation’s most beloved meal. "How is it?" the anxious cook asked his judge. “This is not pad thai at all,” Chang replied brutally. Explaining his assessment, he continued: “No, pad thai has to be sweet, sour, and salty." Clearly not used to receiving such damning critiques, Ramsay gave it a try himself. "I think that doesn't taste too bad,” he announced. “It's not perfect... " But Chang wasn’t having it, and interjected: "For you, but not for me." “You’re a tough cookie,” the defeated Ramsay replied. Well, takes one to know one, and all that. Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.

How the Grinch Stole Christmas (2000) is a certified Christmas classic, and recently there was a lot of excitement when rumours began to swirl that Jim Carrey was reprising the role of the green grouch. However, despite these reports about a sequel to the festive film, it seems that Carrey has no plans to revisit the iconic character. The rep for the 61-year-old actor told People that the rumoured reports are inaccurate. "There is no truth to Jim reprising his role as the Grinch in a sequel to The Grinch," Carrey's rep said. To play the role in the adaptation of Dr. Seuss's 1957 book, Carrey was covered head-to-toe in green fur as well as prosthetics which was so uncomfortable for the actor that he was trained by a CIA torture expert to endure wearing it on set. All in all, the process of transforming into the Grinch took eight and a half hours in total, according to Carrey who compared the makeover to "being buried alive every day” while head make-up artist Rick Baker said it took around two and a half hours. "Literally the makeup was like being buried alive everyday," Carrey said when he appeared as a guest on The Graham Norton Show back in 2014. "I went back to my trailer and put my leg through the wall, and I told [director] Ron Howard I couldn't do the movie. Then [producer] Brian Grazer came in, and being the fix-it man, came up with a brilliant idea to hire a gentleman who is trained to teach CIA operatives how to endure torture. And so that's how I got through 'The Grinch." The expert gave him the following advice: "Eat everything you see. If you’re freaking out and you start to spiral downwards, turn the television on, change a pattern, have someone you know come up and smack you in the head, punch yourself in the leg or smoke as much as you possibly can." Meanwhile, this along with Carrey saying during interviews for Sonic the Hedgehog 2 last year that he was "retiring" from acting after a career spanning four decades. "It depends," he told Access Hollywood. "If the angels bring some sort of script that's written in gold ink, that says to me that it's going to be really important for people to see, I might continue down the road. But I'm taking a break." "I really like my quiet life, and I really love putting paint on canvas, and I really love my spiritual life, and I feel like — and this is something you might never hear another celebrity say as long as time exists – I have enough," he added. "I've done enough. I am enough." So there you have it no Grinch sequel, unfortunately. How to join the indy100's free WhatsApp channel Sign up to our free Indy100 weekly newsletter Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.

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